Nandini launches protein-infused idli-dosa batter for urban consumers in Karnataka

BENGALURU: Karnataka’s homegrown brand Nandini, under the Karnataka Milk Federation (KMF), has launched a ready-to-cook idli-dosa batter blended with 5 per cent whey protein, aiming to make the traditional South Indian breakfast more nutritionally balanced.

Karnataka Chief Minister Siddaramaiah launched the product on Wednesday.

In a statement, KMF said that due to work pressures, many urban residents lack the time to prepare food at home, and consumers are increasingly seeking ready-to-eat meals that can be quickly prepared.

Source: PTI News

Digitalmitra